

I am finishing up writing a cocktail book to accompany the film." "I do not have time to bartend so much anymore but really miss it. Scheduled for release this summer, the film features Steven Tyler and Joe Perry and Aerosmith, Barry Gibb of the Bee Gees and Elvis' friend and road manager Joe Esposito. She's currently producing and directing her own documentary, "One Day Two Legends," about The Beatles and Elvis. To name a few, she was production manager for the romantic comedy "One Small Hitch," which was filmed here in Chicago and just got a theatrical release she worked on PBS' "Pedal America" about recreational cycling in North America. Now: She was a Columbia College film student by day and bartender by night in 2005, and Stephanie has gone on to pursue that film school dream, producing indie films, television shows, documentaries and commercials, she said. "I'm not slowing down by any means and am working hard to keep the ball rolling!" he said. He recently was announced as a semifinalist for the James Beard Foundation Restaurant and Chef awards, which will be held in Chicago at the Lyric Opera in May, for Crafthouse Cocktails, his retail brand that he's working on expanding throughout the country (look for it at Whole Foods, Binny's and Mariano's, along with several stadiums, including the Amway Center in Orlando, The Palace of Auburn Hills in Michigan and Denver's Pepsi Center).
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He also created and served cocktails for Formula One driver Jenson Button's wedding. He left The Aviary last October and has been working on several projects and tending bars all over the world, from the Grammys to the Cayman Cookout in the Cayman Islands. He's won plenty of mixology awards since, including the Diageo World Class Bartender of the Year last year, and appeared on Crain's 2014 40 Under 40 list. In July 2012, Joly left The Drawing Room for The Aviary. "That venue allowed me to really dive fully into the world of cocktails." This is the group he went on to launch The Drawing Room with. I think at that time I was pulling a mix of shifts bartending while acting as operations director for Three Headed Productions," he said. "There wasn't much happening in the cocktail space in 2004. Now: Charles Joly doesn't need much of a reintroduction since he participated in the first Best Bartender project in 2004 (when it was headed up by our friends at Metromix).
